Mains Roast
Served with herb and garlic roasted potatoes, tenderstem broccoli, agave roasted
Chantenay carrots, roasted hispi cabbage, cauliflower cheese,
Yorkshire pudding and gravy.
Chicken Breast
With garlic and herbs
Leg Of Lamb
With rosemary and garlic
Roast Loin Of Pork With Crispy Crackling
Chickpea And Spinach Nut Roast
Puddings
Chocolate & Raspberry Brownie
with raspberry sorbet
Blueberry & Sour Cream Cheesecake
with vanilla ice cream