Menu

Desserts

Drinks

Bottled Beers

Bottled Ciders

£5.25

Kiwi & Lime/Strawberry & Pomegranate/Berries & Cherries/Pineapple & Raspberry

Draught Beers

Draught Ciders

Soft Drinks

£2.75, £4.50

Orange/Apple/Pineapple/Cranberry

Elderflower Lemonade/Orange & Grapefruit/Rhubarb Lemonade/Raspberry Lemonade/Cherry & Plum/Ginger Beer

Aperitivo

Brandy

Fortified

Gin

Prices indicate 25ml/50ml units

£4.50, £6.75

Pink Grapefruit/Lemon

£5.00, £7.25

Seville Marmalade

£4.50, £6.75

Gooseberry & Elderflower

Liqueur

£4.00, £6.00

25ml/50ml

£3.00, £4.50

25ml/50ml

£4.50

Chocolate Cream/White Chocolate/Strawberry 50ml

Port

Rum

Prices indicate 25ml/50ml units

Sherry

Tequila

£4.00, £6.00

Plata/Reposado 25ml/50ml

£6.00

Anejo 25ml

£4.00, £6.00

Coffe/Honey/Coconut 25ml/50ml

Vermouth

Vodka

Prices indicate 25ml/50ml units

Whiskey

Prices indicate 25ml/50ml units

Festive Small Plates Menu

AVAILABLE FROM 1ST DECEMBER
MONDAY – SATURDAY [1PM-9PM]

Cold

£8.00

ORANGE – CHICORY

Hot

£7.00

PARSNIP – ROSEMARY

£6.50

MISO – SPINACH

£8.50

SPROUT – MUSHROOM

Sides

£4.50

SAFFRON – PISTACHIO

Desserts

Small Plates Menu

AVAILABLE MONDAY – SATURDAY [1PM-9PM]

Cold Dishes

£9.50

CUCUMBER – WASABI YOGURT

Hot Dishes

£5.50

WALNUT YOGURT

£7.50

KATSU CURRY – PICKLED GINGER

£14.00

HOISIN – PANCAKE

£10.00

PLANTAIN – HABANERO

£10.00

GARLIC – CHILLI

£4.50

SMOKED MALDON SALT

£6.50

GARLIC MASCARPONE – ARTICHOKE – ROCKET

Sunday Roast

Mains Roast

All served with herb and garlic roasted potatoes, roasted parsnips,
agave roasted Chantenay carrots, roasted hispi cabbage, broccoli cheese,
Yorkshire pudding and gravy

Puddings

Wines

Prices indicate 125ml/175ml/carafe 375ml/btl 750ml

Magnum

Prices indicate 1.5l bottle units

Orange Wines

Red Wines

Chilled Red Wines

Rose Wines

Sparkling Wines

Prices indicate 125ml/btl 750ml units

Sweet Wines

Prices indicate 100ml/btl 750ml units

White Wines