Festive Small Plates Menu

AVAILABLE FROM 1ST DECEMBER
MONDAY – SATURDAY [1PM-9PM]

Cold

£8.00

ORANGE – CHICORY

Hot

£7.00

PARSNIP – ROSEMARY

£6.50

MISO – SPINACH

£8.50

SPROUT – MUSHROOM

Sides

£4.50

SAFFRON – PISTACHIO

Desserts